Page:Low Mass Ceremonial (Burnett).djvu/54

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seven inches high, nor, ordinarily, more than nine inches high.

The chalice has three parts, namely, the cup, the foot or base, and the stem (which connects the cup with the foot) in the middle of which there should be a projection of globular or horizontal cross shape, called the knop.

The cup of the chalice, which should not have any ornamentation on its inner surface, for the greater convenience and safety in administering the Precious Blood of Christ, should be of what is called the "Gothic" shape, i. e., not like the half of a round and hollow ball, but somewhat narrow at its concave bottom and then gradually increasing in diameter to the brim.

The foot, or base, of the chalice should be somewhat broader than the diameter of the cup at its brim, and be heavier than both the stem and the cup. It will be convenient to have a cross or a crucifix incised, or in bas-relief, upon the foot of the chalice, to indicate what may be called the front of the chalice and the side from which both priest and people receive the Precious Blood.

The Paten should be made of gold, or of silver. If made of silver, the upper surface should be gilded. The paten should be round, like a disk, and slightly concave on its upper side; or it may have a flat surface for about an inch and a quarter from the edge round about, and the central portion, of about three inches in diameter depressed one quarter of an inch in depth, and the depressed part, which when the paten is placed upon the chalice lies below the brim of the cup, should be so bevelled as not to come in contact with the inner surface of the cup. No ornamentation should be placed on the upper surface of the paten. The paten must be somewhat greater in diameter than the diameter of the cup at its brim.

For the celebration of the holy Eucharist, in close connection with the use of the chalice and paten, the articles called the corporal, the pall, the purificator, the veil, and the burse, are required.

The corporal is a fine white linen cloth, upon which the bread on a paten and the wine in a chalice, are consecrated; and is quite distinct from the "fair white linen cloth" with which the mensa of the altar is to be covered.

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