The doctrine of Jesus with regard to labor and the fruits of labor is expressed in the story of the loaves and fishes, wherein it was shown that man enjoys the greatest sum of the benefits accessible to humanity, not by appropriating all that he can possibly grasp and using what he has for his personal pleasure, but by administering to the needs of others, as Jesus did by the borders of Galilee.
There were several thousand men and women to be fed. One of the disciples told Jesus that there was a lad who had five loaves and two fishes. Jesus understood that some of the people coming from a distance had brought provisions with them and that some had not, for after all were filled, the disciples gathered up twelve basketsful of fragments. (If no one but the boy had brought anything, how could so much have been left after so many were fed?) If Jesus had not set them an example, the people would have acted as people of the world act now. Some of those who had food would have eaten all that they had through gluttony or avidity, and some, after eating what they could eat, would have taken the rest to their homes. Those who had nothing would have been famished, and would have regarded their more fortunate companions with envy and hatred; some of them would perhaps have tried to take food by force from them who had it, and so hunger and anger and quarrels would have been the result. That is, the multitude would have acted just as people act nowadays.
But Jesus knew exactly what to do. He asked
