File:EB1911 Wheat - Longitudinal Section of a Grain of Wheat.jpg

From Wikisource
Jump to navigation Jump to search

Original file(631 × 753 pixels, file size: 361 KB, MIME type: image/jpeg)

Summary

Description
English: Longitudinal Section of a Grain of Wheat. See legend below.
Date published 1911
Source “Wheat,” Encyclopædia Britannica (11th ed.), v. 28, 1911, p. 578, fig. 3.
Author Unknown artistUnknown artist
Permission
(Reusing this file)
Public domain This image comes from the 13th edition of the Encyclopædia Britannica or earlier. The copyrights for that book have expired in the United States because the book was first published in the US with the publication occurring before January 1, 1929. As such, this image is in the public domain in the United States.
English: Legend:
A,  Epidermal cells.
B, Cells containing aleuron or gluten grains.
C, Cells of endosperm or albumen, filled with starch.
D, Embryo cut through the middle, root-end pointing downwards.

Captions

Add a one-line explanation of what this file represents

Items portrayed in this file

depicts

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current20:47, 19 June 2021Thumbnail for version as of 20:47, 19 June 2021631 × 753 (361 KB)Library Guy{{Information |Description={{en|Longitudinal Section of a Grain of Wheat. See legend below.}} |Source=“Wheat,” ''Encyclopædia Britannica'' (11th ed.), v. 28, 1911, p. 578, fig. 3. |Date={{Date context|published|1911}} |Author={{Unknown|artist}} |Permission={{PD-Britannica}} }} {{en|Legend:}} {|cellpadding="0" cellspacing="0" |A, ||Epidermal cells. |-valign="top" |B,||Cells containing aleuron or gluten grains. |-valign="top" |C,||Cells of endosperm or albumen, filled with starch. |-valig...

Metadata