Page:The Swiss Family Robinson - 1851.djvu/145

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130
THE SWISS

Rising suddenly, and looking at the palms, he took a cocoa-nut cup, and a tin flask with a handle, and gravely addressed us thus:—

"Gentlemen and lady! this exercise of climbing is really very disagreeable and difficult; but since it confers so much honour on the undertakers, I should like also to attempt an adventure, hoping to do something at once glorious and agreeable to the company."

He then bound his legs with the pieces of shark’s skin, and with singular vigour and agility sprung up a palm which he had long been attentively examining. His brothers laughed loudly at his taking the trouble to ascend a tree that had not a single nut on it. Ernest took no notice of their ridicule, but, as soon as he reached the top, struck with his hatchet, and a tuft of tender yellow leaves fell at our feet, which I recognized as the product of the cabbage-palm, a delicate food, highly valued in America. His mother thought it a mischievous act, to destroy the tree thus; but he assured her his prize was worth many cocoa-nuts. But our hero did not descend; and I asked him if he wanted to replace the cabbage he had cut off?

"Wait a little," said he ; "I am bringing you some wine to drink my health; but it comes slower than I could wish."

He now descended, holding his cocoa-cup, into which he poured from the flask a clear rose-coloured liquor, and, presenting it to me, begged me to drink. It was, indeed, the true palm-wine, which is as pleasant as champaign, and, taken moderately, a great restorative.

We all drank; and Ernest was praised and