Pecan Quick Breads
% ©. flour ¥% C. chopped pecans Graham
8 t. baking powder 6 dates Date Goma %% t. salt 1 egg
¥% C. brown sugar % CO. milk
1 C. graham flour 2 T, butter
Mix and sift the first four ingredients. Add graham flour, pecans, stoned and chopped dates, well beaten egg, milk, and melted shortening. Beat thoroughly. Bake.
4% C. whole wheat flour 3 1. sugar Whole Wheat 1 C. flour 1 ege Griddle Calies 8 t. baking powder 1 C. milk % t. salt 41 T. melted butter
% C. grated pecans Mix and sift dry ingredients. Add well beaten
ege and milk. Beat thoroughly, add melted butter and pecans. Cook on a hot griddle.
1 CG. flour 1 C. chopped pecans Bran Muffins 4 t. baking powder 1 epg 4% t. salt iC. milk
1% C. bran 1 T. butter
Mix and sift flour, baking powder, and salt. Add bran, pecans, well beaten egg, milk and melted butter. Beat thoroughly. Bake.
1% C. flour 1 ege "Breakfast 1 t. baking powder 1 C, milk Muffins 1 t. salt ¥% ©, grated pecans
Mix and sift the dry ingredients. Add well beaten egg, milk, and pecans. Beat for five min- utes and bake.
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