Page:A sentimental journey through France and Italy (1769 Volumes 1 - 4).pdf/25

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[13]

down to give an account—as much out of Necessity, and the besoin de Voyager, as any one in the class.

I am well aware, at the same time, as both my travels and observations will be altogether of a different cast from any of my fore-runners; that I might have insisted upon a whole nitch entirely to myself—but I should break in upon the confines of the Vain Traveller, in wishing to draw attention towards me, till I have some better grounds for it, than the mere Novelty of my vehicle.

It is sufficient for my reader, if he has been a traveller himself, that with study and reflection hereupon he may be able to determine his own place and rank in the catalogue—it will be one step towards knowing himself; as it is great odds, but he retains some tincture and resemblance of what he imbibed or carried out, to the present hour.

The man who first transplanted the grape of Burgundy to the Cape of Good Hope (observe he was a Dutchman) never dreamt of drinking the same wine at the Cape, that the same grape produced upon the French mountains—he was too phlegmatic for that—but undoubtedly he expected to drink some sort of vinous liquor; but whether good, bad, or indifferent—he knew enough of this world to know, that it did not depend upon his choice, but that what is generally called chance was to decide his success: however, he hoped for the best; and in these hopes, by an intemperate confidence in the fortitude of his head, and the depth of his discretion, Mynheer might possibly overset both in his new vineyard; and by discovering his nakedness, become a laughing-stock to his people.

Even so it fares with the poor Traveller, sailing and posting through the politer kingdoms of the globe in pursuit of knowledge and improvements.

Knowledge