Page:Brundtland Report.djvu/145

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A/42/427
English
Page 145


As agriculture production is being developed, a rising number of farmers have been able to purchase tractors. But they find that, after using them for a year, it becomes much more expensive than they expected because they have to spend a tremendous amount of money on expensive spare parts. Perhaps we might recommend that Indonesia establish a factory that makes these spare parts, before they continue encouraging introduction of tractors in agriculture.

For this reason, a number of loans that the government has been providing for farmers to modernize their agricultural techniques, particularly buying tractors, have not been paid back. If the tractors were still running, they could probably pay back their loans. In fact, now these tractors are becoming a problem themselves, because they sit around getting rusty, and thus turning into pollution.

Andi Mappasala
Chairman, Yayasan Tellung Poccoe
WCED Public Hearing
Jakarta, 26 March 1985

one-third of the stock and the industrial world, two-thirds. More than half the developing-country stock is in two countries – China and India. Stock levels in most of the others provide only for immediate operational requirements; there is little by way of a reserve.[1]

103. The food stocks of industrialized countries are essentially surpluses, and provide a basis for emergency assistance, which must be maintained. But emergency food aid is a precarious basis for food security: developing countries should build up national stocks in surplus years to provide reserves as well as encouraging development of food security at the household level. To do this, they will need an effective system of public support for measures facilitating the purchase, transportation, and distribution of food. The provision of strategically located storage facilities is critical both to reduce post-harvest losses and to provide a base for quick interventions in emergencies.

104. During most food shortages, poor households not only cannot produce food but also lose their usual sources of income and cannot buy the food that is available. Hence food security also requires that machinery is available promptly to put purchasing power in the hands of disaster-struck households, through emergency public works programme, and through measures to protect small farmers from crop failures.

V. FOOD FOR THE FUTURE

105. The challenge of increasing food production to keep pace with demand, while retaining the essential ecological integrity

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  1. FAO, Food Outlook (Rome: 1986).