Page:Early western travels, 1748-1846 (1907 Volume 6).djvu/122

From Wikisource
Jump to navigation Jump to search
This page needs to be proofread.

in a very bad state. Around the village there are little plats enclosed by stakes, entwined with osiers, in which they cultivate maize, tobacco, and beans; but their principal field is at the distance of a mile from the village, to which, such of the females, whose duty it is to attend to their culture, go and return morning and evening. Around the village they have buffaloe robes stuck on high poles. I saw one so arranged as to bear a resemblance to the human figure, the hip bone of the buffaloe represented the head, the sockets of the thigh bones looked like eyes.

Friday 14th. It rained again last night, which prevented the trade from commencing until some time in the day. Mr. Lisa sent a quantity of goods to the lodge of the principal chief before mentioned, and Hunt to the one who accompanied him to meet us, the principal war chief. The price of a horse was commonly {144} ten dollars worth of goods at first cost. Hunt had resolved to purchase horses at this place, and proceed by land to the Columbia, being assured by some hunters, who met him before his arrival here, that this would be his best route.

Mr. Bradbury and I, took a walk into the upper village, which is separated from the lower by a stream about twenty yards wide—Entered several lodges, the people of which received us with kindness, placed mats and skins for us to sit on, and after smoking the pipe, offered us something to eat; this consisted of fresh buffaloe meat served in a wooden dish. They had a variety of earthen vessels, in which they prepared their food, or kept water. After the meat, they offered us homony made of corn dried in the milk, mixed with beans, which was prepared with buffaloe marrow, and tasted extremely well. Also the prairie turnip, pounded and made into gruel. This is a root that abounds in the prairies—has something of the taste of the turnip, but more dry. Their most common food is homony and