Page:Framley Parsonage.djvu/198

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192
FRAMLEY PARSONAGE.

Proudie's by any knowledge which she may have acquired that Lord Dumbello had promised to grace the bishop's assembly. It is certainly the fact that high contracting parties do sometimes allow themselves a latitude which would be considered dishonest by contractors of a lower sort, and it may be possible that the archdeacon's wife did think of that second string with which her bow was furnished. Be that as it may, Lord Dumbello was at Mrs. Proudie's, and it did so come to pass that Griselda was seated at the corner of a sofa close to which was a vacant space in which his lordship could—"group himself."

They had not been long there before Lord Dumbello did group himself. "Fine day," he said, coming up and occupying the vacant position by Miss Grantly's elbow.

"We were driving to-day, and we thought it rather cold," said Griselda.

"Deuced cold," said Lord Dumbello; and then he adjusted his white cravat and touched up his whiskers. Having got so far, he did not proceed to any other immediate conversational efforts; nor did Griselda. But he grouped himself again as became a marquis, and gave very intense satisfaction to Mrs. Proudie.

"This is so kind of you, Lord Dumbello," said that lady, coming up to him and shaking his hand warmly—"so very kind of you, to come to my poor little tea-party."

"Uncommon pleasant, I call it," said his lordship. "I like this sort of thing—no trouble, you know."

"No, that is the charm of it; isn't it? no trouble, or fuss, or parade. That's what I always say. According to my ideas, society consists in giving people facility for an interchange of thoughts—what we call conversation."

"Aw, yes, exactly."

"Not in eating and drinking together—eh, Lord Dumbello? And yet the practice of our lives would seem to show that the indulgence of those animal propensities can alone suffice to bring people together. The world, in this, has surely made a great mistake."

"I like a good dinner all the same," said Lord Dumbello.

"Oh, yes, of course—of course. I am by no means one of those who would pretend to preach that our tastes have not been given to us for our enjoyment. Why should things be nice if we are not to like them?"

"A man who can really give a good dinner has learned