opened out and dried in shade, every hank being hung separately on a bamboo. Before it gets completely dried, it is well shaken with both the hands twice or thrice, so that the threads do not stick to one another. The Madrasi weavers are used to pouring rice water (generally thrown away when the rice is boiled) on the yarn, before it is dried out in the manner described above. This gives greater strength to the yarn, and causes less breakage in the process of winding and preparing it into warp.
The other method of sizing resorted to by the weavers is called hank-sizing. It is an easy process, and though not so efficient as brush-sizing, it answers well if carefully performed. In this case the yarn, before it is made up into a warp, is soaked, hank by hank, into the size prepared from wheat or rice as described above, and after pressing off the size a little from the hank with the thumb and a finger, the hank, wet as it is, is wound up on a bobbin. The warp is prepared immediately, while the bobbin is wet, each thread drying on the
