anon after, S. Thomas came to Rome on S. Mark's day at afternoon, and when his caterer should have bought fish for his dinner because it was fasting day, he could get none for no money, and came and told to his lord S. Thomas so, and he bade him buy such as he could get, and then he bought flesh and made it ready for their dinner. And S. Thomas was served with a capon roasted, and his meiny with boiled meat. And so it was that the pope heard that he was come, and sent a cardinal to welcome him, and he found him at his dinner eating flesh, which anon returned and told to the pope how he was not so perfect a man as he had supposed, for contrary to the rule of the church he eateth this day flesh. The pope would not believe him, but sent another cardinal which for more evidence took the leg of the capon in his kerchief and affirmed the same, and opened his kerchief tofore the pope, and he found the leg turned into a fish called a carp. And when the pope saw it, he said, they were not true men to say such things of this good bishop. They said faithfully that it was flesh that he ate. After this S. Thomas came to the pope and did his reverence and obedience, whom the pope welcomed, and after communication he demanded him what meat he had eaten, and he said: 'Flesh as ye have heard tofore, because he could find no fish and very need compelled him thereto.' Then the pope understood of the miracle that the capon's leg was turned into a carp, and of his goodness granted to him and to all them of the diocese of Canterbury licence to eat flesh ever after on S. Mark's day when it falleth
