Page:Marion Harland's Complete Cook Book.djvu/13

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CONTENTS vii

Dinner

Soups , , , . t « m

Bisques

Cream Soups ....

Vegetable Soups With Meat

Vegetable Soups Without Meat

Fish Soups .

Fish . , , . =

Sauces for Fish and Meat

Familiar Talk

Is Impromptu Hospitality a Lost Art

Meats

Beef

Veal

Mutton *

Meat and Poultry Pies

Pork .

Poultry

Turkey

Ducks

Chickens

Geese ,

Game ....

Dinner Vegetables

Even Threaded Living

Sweets of All Sorts

Pies

Hot Puddings .

Baked Puddings

Pancakes and Dumplings .

Some Pudding Sauces .

Cold Puddings and Custards

Whiffed Cream Dishes .

Blanc Mange . . » o

Fruit Desserts , , , »

Ice Cream and Ices . 6 «