Page:Meat for Thrifty Meals.djvu/47
SALADS_HOT OR COLD Hot Potqto Solod Wirh Ssusqge or Fronlcfurters 6 medium sizecl potatoes Salt to taste 1 tablespoon choppecl onion 1 pound sausage or frankfurters Cooked salad dressing Boilthepotatoesintheirjackets,skirrthetn,anclsliceorcutthe-potatoes in cubes. Acld the ouiotl, salad clressin$' and salt to taste' and heat the mixtute piping hot. i,, ,i'" meantime c-ook the sausage as directed under fri".l Suorug."lp. z:). Or, if using frankfurters' wash them' cover with ioiling *,"o. ^n.l simrner fc'r 10 rnittttes' Serve the meat hot on the hot i.,r,,,""r^f ^A ancl, if clesiretl, adcl.a clash of paprik;r ;rnd garnish with pickles or strips of greeu PepFer or Pllnlento' Meot ond Mscoroni Solod 2 to 3 cups cooked macaroni I cup chopped cooked harn or beef I tablespoon chopped onion Salad dressing 1 cup chopped celery and leaves Salt and pepper to taste cut the cold macaroni into small pieces. Mix lightly rvith the other ingreclients. Chill antl serve on crisp lettuce' water cress' or endive'
 |
An image should appear at this position in the text. To use the entire page scan as the image, edit this page and replace "{{missing image}}" with "{{raw image|Meat for Thrifty Meals.djvu/47}}". Otherwise, if you are able to provide the image then please do so. For guidance, see Wikisource:Image guidelines and Help:Adding images. |
Tongue, sliced cold, Soes well wilh crisp, row vegetoblc solod' 'i)
