"The picnic ground was just outside the town, on a pretty bit of lawn shaded by grand old bread-fruit and cocoanut trees, and in the midst of a grove of bananas, which extended on three sides of the lawn and served as a sort of hedge. Banana-leaves were spread thickly on the grass, and on this lowly table the edible things were spread, and what do you suppose we had to eat?
CAVE NEAR THE PICNIC GROUND.
"We had sucking-pigs roasted very much as they are roasted at home, or folded in taro-leaves and baked in hot ashes; the steam from the green leaves cooks them thoroughly, so that the joints fall apart at the merest touch of the knife, or a slight strain of the fingers. They gave us pigeons cooked the same way, and I remark, by-the-way, that there are pigeons in the Samoan Islands, and it is one of the native pastimes to catch them. We had several kinds of scale-fish, some cooked and others raw, and we had crawfish and prawns and Samoan oysters; but I'm bound to say I didn't think much of the oysters when I remembered those of my native land. They gave us a salad made of the young and tender shoots of the cocoa-tree, and very nice it was, and