IT is now the tenth of November, the eve of the fiesta. Emerging from its habitual monotony, the town has given itself over to unwonted activity in house, church, cockpit, and field. Windows are covered with banners and many-hued draperies. All space is filled with noise and music, and the air is saturated with rejoicings.
On little tables with embroidered covers the dalagas arrange in bright-hued glass dishes different kinds of sweetmeats made from native fruits. In the yard the hens cackle, the cocks crow, and the hogs grunt, all terrified by this merriment of man. Servants move in and out carrying fancy dishes and silver cutlery. Here there is a quarrel over a broken plate, there they laugh at the simple country girl. Everywhere there is ordering, whispering, shouting. Comments and conjectures are made, one hurries the other,―all is commotion, noise, and confusion. All this effort and all this toil are for the stranger as well as the acquaintance, to entertain every one, whether he has been seen before or not, or whether he is expected to be seen again, in order that the casual visitor, the foreigner, friend, enemy, Filipino, Spaniard, the poor and the rich, may go away happy and contented. No gratitude is even asked of them nor is it expected that they do no damage to the hospitable family either during or after digestion! The rich, those who have ever been to Manila and have seen a little more than their neighbors, have bought beer, champagne, liqueurs, wines, and food-stuffs from Europe, of which they will hardly taste a bite or drink a drop.
Their tables are luxuriously furnished. In the center
