Page:Treatise on Cultivation of the Potato.djvu/25

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less productive, is, I believe, unquestionable. I have often witnessed the progressive decay of vigour, and the different effects of the influence of age, upon many different varieties. The quality of some has remained perfectly good, after the produce in quantity has become highly defective; whilst in others that has disappeared with the vigour of the plant. I brought to this place a single tuber of Lankman's potato soon after that was imported: the produce of that variety was then, and continued during some successive years, very great; but its vigour was gradually diminished; and in the last year its produce was at least one third (more than seven tons per acre) less than I obtained from the same soil, and under in every respect the same management, from other varieties of nearly similar habits, but which had recently sprung from seed. The propagation of expended varieties, therefore, appears to me to be one of the causes why the crops of potatoes generally have been found so much less than those which I have stated to have been produced here. I have received letters within a few months from persons in different parts of the kingdom, informing me that they have been unable to obtain by any mode of culture above two hundred and fifty or three hundred bushels of potatoes from an acre of good and well-manured ground. I have in answer desired to know the age of the varieties cultivated; but upon that point I have uniformly found my correspondents totally uninformed; communicating to me, however, the important intelligence that the same varieties bore more abundantly at a former period, and often that the quality of the former produce was superior. When I first stated, in a former communication, that I had obtained a produce equivalent to six hundred and seventy bushels of eighty pounds per acre, I found some difficulty in obtaining credit for the truth of my statement, though I then felt perfectly confident that by first obtaining varieties better adapted to my purpose, I should be able to raise much heavier crops; and the following statement, in support of which I am prepared to adduce the most unquestionable evidence, will prove that my confidence was perfectly well founded.

I planted in my garden, in the last season, some tubers of a variety of potato of very early habits, but possessing more vigour of growth than is usually seen in such varieties. The soil in which they were planted was in good condition, but not richer than the