89 ^^^S^^" KITCHEN ^ CGDKERY Conducted by GLADYS OWEN All matters pertaining to the kitchen and the subject of cookery in all its branches will be fully dealt with in Every Woman's Encyclopedia. be taught in the most practical and expert manner. Everything a woman ought to know wil A few of the subjects are here mentioned : Recipes for Soups Entries Pastry Puddings Salads Preserves, etc. For the sake of ensuring absolute accuracy, no recipe is printed in this section which has not been actually made up and tried. Ranges Gas Stoves Utensils The Theory of Cooking The Cook's Time-table Weights and Measures, etc. Cookery for Invalids Cookery for Children Vegetarian Cookery Preparing Game and Poultry The Art of Making Coffee How to Carve Poultry, Joints, etc. THC IDEAL KITCHEM (Considering that the kitchen department ^ is largely responsible for the health, comfort, good temper, and general well- being of the entire household, it is re- markable that so little time, thought, ingenuity, and money are spent upon it. The newly-married couple throw them- selves heart and soul into the style and decorations of the sitting-rooms and bed- rooms, and criticise the architecture of the whole establishment, except that of the kitchen and what are termed domestic It I A sug:gested ideal kitchen
