Page:Foods and their adulteration; origin, manufacture, and composition of food products; description of common adulterations, food standards, and national food laws and regulations (IA foodstheiradulte02wile).pdf/396

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been possible to secure a fruit without seeds. Whether such an unnatural product will continue to maintain its high rank as an edible product remains to be seen. The seedless orange tree, from which are descended the greater part of these trees in the United States, was secured by Mr. William Sanders from Bahia. Its present appearance in the greenhouse of the Department of Agriculture is shown in Fig. 54. The naval orange is exceedingly beautiful as it grows upon the tree. A bunch of these oranges growing on the parent tree in Washington is shown in Fig. 55.

Fig. 55.—A Group of the Washington Navel Orange on the Tree.—(Courtesy Bureau of Plant Industry.)

Pineapple.—The pineapple is a fruit grown very extensively in tropical and also subtropical countries. It is a crop of great importance in Florida. The flavor and aroma of the pineapple grown in subtropical countries is often preferred to that of the tropical grown fruit. Pineapples grow best when sheltered to some extent from the direct rays of the sun. In Florida it is planted near live oaks, where a partial shade is secured. It is often artificially covered by means of narrow boards placed near together and yet leaving abundant space for the sunlight. Sometimes these covered fields are two or three acres in extent. In Fig. 56 is given a representation of