These ships were all flush deck, with a caboose or galley and the housed-over long-boat between the fore- and main-masts. The long-boat, which was, of course, securely lashed, carried the live stock,—pens for sheep and pigs in the bottom, ducks and geese on a deck laid across the gunwales, and on top of all, hens and chickens. The cow-house was lashed over the main hatch, and there were also other small hatch-houses and a companion aft leading to the comfortable, well-appointed cabins, which were lighted by deck skylights, candles, and whale-oil lamps. The steerage passengers lived in the between-decks amidships, and the crew's forecastle was in the fore-peak. The stores, spare sails, gear, etc., were kept in the lazarette abaft the cabins, with a small hatch leading to the main-deck. The hulls were painted black from the water-line up, with bright scraped bends, which were varnished, and the inner side of the bulwarks, rails, hatch-houses, and boats were painted green. It was said that some of the early Black Ball captains had commanded privateers during the War of 1812. At all events, these little ships, with their full-bodied, able hulls, and their stout spars, sails, and rigging, were driven outward and homeward across the Atlantic, through the fogs and ice of summer and the snow, sleet, and gales of winter, for all the speed that was in them. They were in their day the only regular means of communication between the United States and Europe. Their captains were the finest men whose services money could secure, and to their care were entrusted the lives of eminent men and women, government despatches, the mails and specie.
