Author:John French

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John French

John French was an English doctor known for his contributions to chemistry and in particular to distillation. He is generally regarded as transitional between alchemy and chemistry.


As author[edit]

As translator[edit]

Works by this author published before January 1, 1927 are in the public domain worldwide because the author died at least 100 years ago. Translations or editions published later may be copyrighted. Posthumous works may be copyrighted based on how long they have been published in certain countries and areas.