Page:Bradley - For Luncheon and Supper Guests.djvu/108

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96
INDEX

Pineapple Smash, 84

Potato and Egg Salad, 36

Preliminary Preparations, 5, 14, 24, 31, 40, 50, 58, 67, 76, 85

Puff Paste, 88

Puffs, Ginger, 29


Quick Orange Marmalade, 70

Quick Parker House Rolls, 82


Rolls

Corn Meal, 35

Quick Parker House, 82

Rose Apples en Surprise, 33

Russian Dressing, 45


Salad

Bacon, 36

Cabbage and Carrot, 89

Crabmeat and Tomato Jelly, 18

Frozen Fruit, 53

Lettuce with Russian Dressing, 45

Orange and Grapefruit, 63

Pineapple, 71

Potato and Egg, 36

Star Chicken, 81

Tomato, 10

Salad Dressings

Cheese, 10

Cooked Mayonnaise, ya

Condensed Milk, 64

Cream, 36

Mayonnaise, 19

Russian, 45

Thousand Island, 45

Thousand Island French, 89

Sandwiches

Cheese and Bacon, Open, 17

Club with Sweetbreads, 27

Hot Ham, 8

Pepper Jam, 54

Stuffed Celery, 62

Sauce, Apple, 43

Celery, 44

Chili, 46

Maple Pecan, 91

Sautéd Oysters, 43

Scallops

(See Shellfish à la Queen)

Shellfish à la Queen, 61

Sponge Cake, Mary Ann, 91

Soups

Chicken and Clam Bouillon, 78

Cream of Mushroom, 87

Tomato Consommé with Pearls, 26

Sour Cream Drop Cookies, 38

South American Chocolate, 39

Spiced Figs, 80

Spiced Jelly, 80

Spiced Syrup for Tea, 30

Sugared Lemon Slices, 49

Sweetbreads, Club Sandwich, 27

Sweet Pickles, Mixed, 17

Syrup

Chocolate, 64

Chocolate Caramel, 57

Spiced for Tea, 30


Tea, Iced with Ginger Ale, 48

Tea with Candied Mint Leaves, 13

Tea with Spiced Syrup, 30

Thousand Island Dressing, 45

Thousand Island French Dressing, 89

Timbale Cases, 35

Toast, Celery Cheese, 44

Tomato Consommé with Pearls, 26

Tomato Jelly, 19

Tomato Salad, 10

Tuna Fish à la King, 87


Waffles, 80