Page:Bradley - For Luncheon and Supper Guests.djvu/68

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56
FOR LUNCHEON AND SUPPER GUESTS

CRACKERS AND CHEESE

Moisten
Cream cheese with
Milk to make of consistency to spread easily. Spread on
Small round crackers. Put thin slice
Stuffed olive in center of each cracker and a tiny
Cheese ball sprinkled with
Paprika in hole of olive. Do not spread crackers till ready to serve. Cheese balls may be made in advance.


CREAM CARAMEL LAYER CAKE

Beat until thick
¾ cup heavy cream
1 cup sugar and
¼ cup water. Add
1 cup bread flour sifted with
2 teaspoons baking powder and
¼ teaspoon salt. Add
3 egg yolks and
1 whole egg, well beaten, and
2 tablespoons chocolate caramel syrup. Bake 20 minutes at 400 degrees F. in 2 layer cake pans 7 inches square, and put together with
Chocolate Caramel Frosting between and on top.


CHOCOLATE CARAMEL SYRUP

Melt
2 squares bitter chocolate over hot water. In a saucepan put
¾ cup sugar and