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The Complete
| Jellies and biscuits. | ||||
| Dried apples. | Chesnuts. | |||
| Sweet-meats wet and dry. | ||||
| Almonds and raisins. | Stewed pears. | |||
| Jellies and biscuits. | ||||
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| Stewed pippins with thick cream poured over them. | ||||
| Pot oranges. | Pistachio nuts. | |||
| Ice cream. | Wet and dry sweetmeats, and jellies both red and white intermixed, adorned with flowers. | Ice cream. | ||
| Walnuts. | Ratafia cakes. | |||
| Pears stewed purple with fine ratafia cream poured over them. | ||||
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