FOOD SAFETY ORDINANCE
Ord. No. 5 of 2011
A251
Section
Page
| Division 3—The Register | ||
| 15. | The register ............................................................................................................................................................................................................................................................................................................ |
A277 |
| Division 4—Appeals in relation to Registration | ||
| 16. | Appeals to Municipal Services Appeals Board ............................................................................................................................................................................................................................................................................................................ |
A277 |
| Division 5—General | ||
| 17. | Updating of information ............................................................................................................................................................................................................................................................................................................ |
A279 |
| 18. | Obtaining information from certain Authorities ............................................................................................................................................................................................................................................................................................................ |
A279 |
| 19. | Obtaining information from persons who are not registered ............................................................................................................................................................................................................................................................................................................ |
A281 |
| 20. | Providing false information in relation to registration or renewal ............................................................................................................................................................................................................................................................................................................ |
A281 |
| PART 3 Keeping Records relating to Food | ||
| Division 1—Acquisition and Capture Records | ||
| 21. | Record of local acquisition of food ............................................................................................................................................................................................................................................................................................................ |
A283 |
| 22. | Record of acquisition of imported food ............................................................................................................................................................................................................................................................................................................ |
A283 |
| 23. | Capture of local aquatic products ............................................................................................................................................................................................................................................................................................................ |
A285 |
| Division 2—Supply Records | ||
| 24. | Record of wholesale supply of food ............................................................................................................................................................................................................................................................................................................ |
A287 |
| 25. | Defence for retailers ............................................................................................................................................................................................................................................................................................................ |
A287 |
| Division 3—Duration of Keeping Records and their Inspection | ||
| 26. | Duration of keeping records ............................................................................................................................................................................................................................................................................................................ |
A289 |
| 27. | Inspection of records ............................................................................................................................................................................................................................................................................................................ |
A289 |
