Page:Geology and Mineralogy considered with reference to Natural Theology, 1837, volume 1.djvu/63

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VEGETABLES REMAINS.
59


Besides this coal, many strata of the carboniferous order 5 contain subordinate beds of. a rich argillaceous iron ore, which the near position of the coal render easy of reduction to a metallic state; and this reduction is further facilitated by the proximity of limestone, which is requisite as a flux to separate the metal from the ore, and usually abounds in the lower regions of the carboniferous strata.

A formation that isat once the vehicle of two such valuable mineral productions as coal and iron, assumes a place of the first importance among the sources of benefit to mankind; and this benefit is the direct result of physical changes which affected the earth at those remote periods of time, when the first forms of vegetable life appeared upon its surface.

The important uses of coal and iron in administering to the supply of our daily wants, give to every individual amongst us, in almost every moment of our lives, a personal concern, of which but few are conscious, in the geological events of these very distant eras. We are all brought into immediate connexion with the vegetation that clothed the ancient earth, before one-half of its actual surface had yet been formed. The trees of the primeval forests have not, like modern trees, undergone decay, yielding back their elements to the soil and atmosphere by which they had been nourished; but, treasured up in subterranean storehouses, have been transformed into enduring beds of coal, which in these latter ages have become to man the sources of heat, and light, and wealth. My fire now burns with fuel, and my lamp is shining with the light of gas, derived from coal that has been buried for countless ages in the deep and dark recesses of the earth. We prepare our food, and maintain our forges and furnaces, and the power of our steam-engines, with the remains of plants of ancient

    Vol. iii. Book iii. Ch. xv. and Prof. Phillips's Article Geology in Encyclopaedia Metropolitana, Pt. 37, page 596.