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| Page | |
| Shrimps with green jack-fruit | 92 |
| Shrimps with turnips | 91 |
| Tel-jhol | 95 |
| Umarani of shrimps | 76 |
Meat | |
| Amritti with meat | 116 |
| Coorkits | 115 |
| Fowl cutlet | 113 |
| Fowl juice | 105 |
| Fowl Dopenaji | 105 |
| Fowl kabab | 108 |
| Fowl roast | 110 |
| French cutlet | 114 |
| Fry of meat | 110 |
| Fry of mutton fat, heart, etc. | 112 |
| German cutlet | 113 |
| Ghugni of meat | 111 |
| Italian cooking of mutton | 114 |
| Kabab | 108 |
| Kachuri | 106 |
| Kopta | 112 |
| Livers | 104 |
| Meat bharta | 102 |
| Meat bread | 107 |
| Meat chapati | 110 |
| Meat chenchki | 111 |
| Meat chop | 115 |
| Meat chop with vegetables | 116 |
| Meat curry | 99 |
| Meat cutlet | 113 |
| Meat Dhonka | 101 |
| Meat Dopenaji | 103 |
| Meat Dry | 109 |
| Meat Galantine | 107 |
| Meat Halua | 101 |
| Meat kabab with condensed milk | 108 |
| Meat kulia | 100 |
| Meat korma | 102 |
| Meat Toast | 109 |
| Mutton Breast | 111 |
| Mutton Elajadimiar | 103 |
| Mutton neck | 104 |
| Puri | 106 |
| Sour meat | 117 |
Sweets and Pasitries | |
| Adarsha | 161 |
| Akwari | 158 |
| Amritti | 144 |
| Am-sandesh | 130 |
| Aska Pitha | 126 |
| Badshahi-bhog | 165 |
