CRIMEAN CUP, A LA MARMORA.
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Champagne Cup, à la Brunow.
This is prepared in the same manner as Claret Cup, but substituting Champagne and noyeau, instead of Ciaret and ratafia.
Balaklava Nectar.
(For a party of fifteen. Recipe by Soyer.)
- Take 2 bottles of Claret.
- Take 1 bottle of Champagne.
- Take 2 bottles of soda-water.
- Take 2 table-spoonfuls of powdered sugar.
- Take 2 lemons.
- Take ½ a small cucumber.
Peel and shred fine the rind of half a lemon; add the sugar, the juice of both the lemons, and the cucumber sliced thin, with the peel on. Toss it up several times, and add the Claret, Champagne, and soda-water. Stir well together and serve.
Crimean Cup, à la Marmora.
(For a party of fifteen. Recipe by Soyer.)
- Take 1 pint of syrup of orgeat.
- Take ½ pint of Cognac brandy.
- Take ¼ pint of Maraschino.
- Take ¼ pint of Jamaica rum.
- Take 1 bottle of Champagne.
- Take 1 bottle of soda-water.
- Take 3 ounces of sugar.
- Take 2 lemons.
