Page:Jerry Thomas - The bar-tender's guide (1887).djvu/51

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SILVER FIZ.
47

Brandy Fiz.

(Use medium bar-glass.)

  • Take 1 tea-spoonful of powdered white sugar.
  • Take 3 dashes of lemon juice.
  • Take 1 wine-glass of brandy.
  • Take 1 small lump of ice.

Fill up the glass with Apollinaris or Seltzer water, stir thoroughly and serve.


Gin Fiz.

(Use medium bar-glass.)

  • Take 1 tea-spoonful of powdered white sugar.
  • Take 3 dashes of lemon juice.
  • Take 1 wine-glass of Holland gin.
  • Take 1 small piece of ice.

Fill up the glass with Apollinaris or Seltzer water, stir thoroughly and serve.


Silver Fiz.

(Use large bar-glass.)

  • Take 1 table-spoonful of pulverized white sugar.
  • Take 3 dashes of lemon or lime juice.
  • Take The white of one egg.
  • Take 1 wine-glass of Old Tom gin.
  • Take 2 or 3 small lumps of ice.

Shake up thoroughly, strain into a medium bar-glass, and fill it up with Seltzer water.