Page:Kansas A Cyclopedia of State History vol 1.djvu/43

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KANSAS HISTORY
43

88,325 bushels of oats; 20,349 pounds of tobacco; 24,400 pounds of cotton; 24,746 pounds of wool; 9,827 bushels of peas and beans; 296,335 bushels of Irish potatoes; 9,965 bushels of sweet potatoes; 4,716 bushels of barley; 41,575 bushels of buckwheat; orchard products valuing $656; market garden products worth $31,641; 1,093,497 pounds of butter; 29,045 pounds of cheese; 56,232 tons of hay; 103 bushels of clover seed; 3,043 bushels of grass seed; 197 pounds of hops; 1,135 pounds of flax; 11 bushels of flax seed; 40 pounds of silk cocoons; 3,742 pounds of maple sugar; 2 gallons of maple molasses; 87,656 gallons of sorghum molasses; 1,181 pounds of beeswax, and 16,944 pounds of honey.

The small beginning toward agricultural development received a serious setback by what is known as the drought of 1860, which really began in Sept., 1859, and lasted until the fall of the next year. (See Droughts.) The struggle with poverty was accompanied by a struggle for statehood, and in 1861 Kansas, a poor, destitute, forlorn young thing, clothed in grain sacks and hope, was admitted to the Union. An optimism born of determination is indicated in the laws of the legislature of 1862, by which a Kansas State Agricultural society was organized, “for the purpose of promoting the improvement of agriculture and its kindred arts,” and by which county and town agricultural and horicultural societies could be formed. The small development of the state had not extended over much territory, as in 1861 the map of Kansas was blank beyond the tier of counties embracing Saline, Marion and Butler. During the Civil war very little growth was made in any way, and while agriculture received more attention than many things, few surplus crops were raised. However, in 1863, the legislature appropriated $1,000 to the State Agricultural Society, thus keeping in mind the main business of the state in spite of war and strife. At the close of the war, from 1865 until 1870, a second invasion of emigrants entered Kansas, especially the southeastern portion. This invasion consisted of the sturdy young men who were discharged from the army, and, out of employment, turned to the fields of Kansas to make a home and support their families. These families were all poor, but kindly in their relations with one another. They exchanged work when outside assistance was needed, because there was no money for wages. Mr. Carey in an article on the Osage ceded lands gives a vivid glimpse of these settlers and their methods and shows a slight social line of demarcation between those owning American horses, and those owning mustangs and Indian ponies, and between these and the owners of oxen. The implements employed were of an ordinary sort and all the communities of the state used the methods of farming prevalent in the districts from which they migrated, and confined their efforts to the common crops. During the period from 1865 to 1870 farming commenced to be a vocation in Kansas. Much time and serious thought were given to it. In 1869 the legislature passed an act for the distribution of wheat on the western frontier. (See Harvey's Administration.)

The agricultural development of the state during the decade from