carried out more peacefully, systematically and consciously, in a less chaotic and disturbing manner, and less to the special advantage of favoured or reckless sections of the peasantry.
The Agrarian Reform was introduced by a decree of the 16th December, 1917 of the first provisional government in Transcaucasia (Georgia, Aserbaijan and Armenia) which was formed after its separation from Russia. The Social-Democratic Party of the Transcaucasian Parliament, which met in February, 1918, introduced an Agrarian law which was passed on the 7th March. This was valid for the whole of Transcaucasia. But it was only carried out in Georgia, which soon separated from Aserbaijan and Armenia. The law expropriated every large landowner. No compensation was paid to him, but he was allowed to retain as much land as he could till, with his family, that is a medium-sized peasant holding. The maximum extent of land which a single family could own might not exceed seven dessjatinen (one dessjatin equals two and a half acres) of gardens or vineyards, fifteen dessjatinen of arable land, or forty dessjatinen of pasture land. All estates which exceeded these dimensions are taken into the possession of the State, and form a land reserve.
Well conducted, intensive large-scale cultivation is maintained as far as possible, and is either carried on under the auspices of the State, or devolved upon the local assemblies. The remainder, consisting of gardens and arable land, is used to increase the holdings of poor peasants.
The peasant, who was formerly a tenant, obtains possession of the land which he cultivates. Pasture land is chiefly given, up to common usage.
The Act passed on the 7th March, 1918 prescribed that poor peasants needing land could only lease portions of the land reserve from the State. But a new Act, passed on the 29th January, 1919, specified that they could purchase the State land at a moderate price. This is certainly not a Socialistic step, but it was rendered
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