|
|
No.
|
Page.
|
| Apple Soup
|
50
|
19
|
| Asparagus Soup with Bouillon.
|
38
|
15
|
| Barley Gruel Soup
|
26
|
12
|
| Barley" Gruel" Soup with Bouillon
|
25
|
11
|
| Barley" Soup with Bouillon
|
24
|
11
|
| Bean-Puree Soup with Crab or Lobster Butter
|
34
|
14
|
| Bean Soup with Bouillon
|
33
|
13
|
| Beer Soup
|
49
|
19
|
| Bouillon
|
1–2
|
5
|
| Bouillon" made of Roast Bones or Meat Remnants
|
6
|
6
|
| Bouillon
|
1–6
|
5
|
| Bouillon" of Meat Extract
|
4
|
5
|
| Bouillon" Rice Soup with Tomatoes
|
21
|
10
|
| Breadsticks for Bouillon
|
16
|
9
|
| Butter-Dumpling Soup
|
8
|
6
|
| Buttermilk Soup or Sour Milk Soup
|
67
|
25
|
| Cauliflower Soup with Bouillon
|
39
|
15
|
| Celery Soup with Milk
|
41
|
16
|
| Cheesesticks for Bouillon
|
17
|
9
|
| Cheese Pastry
|
18
|
9
|
| Chicken Bouillon to drink
|
59
|
22
|
| Chicken" Soup
|
62
|
23
|
| Chocolate Soup
|
55
|
21
|
| Cold Rice Soup with Apples
|
23
|
11
|
| Crawfish or Crab Soup with Marrow-Dumplings or Liver-Dumplings
|
57
|
22
|
| Curdle Soup
|
14
|
8
|
| Dumplings for Bouillon, Marrow-Dumpling Soup
|
7
|
6
|
| Farina-Dumpling Soup
|
12
|
7
|
| Farina" Soup with Bouillon
|
30
|
13
|
| Fish Soup with Fish-Dumplings
|
56
|
21
|
| Flour Dumplings
|
19
|
10
|
| Flour" Soup (Wheat)
|
52
|
20
|
| Fresh Vegetable Soup with Bouillon
|
37
|
15
|
| Green Corn Soup with Bouillon
|
31
|
13
|
| Lentil Soup
|
36
|
14
|
| Liver-Dumpling Soup
|
9
|
7
|
| Marrowstrips for Soup
|
15
|
8
|
| Meat-Dumpling Soup
|
10
|
7
|
| Milk Soup
|
54
|
21
|
| Mock-Turtle Soup
|
44
|
17
|
| Oatmeal Soup
|
32
|
13
|
| Ox-tail Bouillon
|
3
|
5
|
| Oyster Soup
|
58
|
22
|
| Oysterplant Soup
|
68
|
26
|
| Partridge Soup
|
63
|
24
|
| Pea Soup with Bouillon
|
35
|
14
|
| Pigeon Bouillon to drink
|
60
|
23
|
| Pigeon" Soup
|
61
|
23
|
| Potato Soup
|
46
|
18
|
| Potato" Soup" with Bouillon
|
45
|
18
|
| Red Wine Soup
|
48
|
19
|
| Red" Wine" Soup" with Sago
|
65
|
24
|
| Rice Soup with Bouillon
|
20
|
10
|
| Rice" Soup" with Milk
|
22
|
10
|
| Rye Bread Soup
|
51
|
20
|
| Rye" Flour Soup
|
52
|
20
|
| Sago Soup with Bouillon
|
28
|
12
|
| Sago" Soup" with Red Wine or Raspberry Juice
|
29
|
12
|
| Sorrel Soup with Bouillon
|
40
|
16
|
| Sponge-Dumpling Soup
|
11
|
7
|
| Stirred Sponge-Dumplings
|
13
|
8
|
| Sweet Barley Gruel Soup
|
27
|
12
|
| Tomato Soup
|
42
|
16
|
| Tomato" Soup" with Milk
|
43
|
17
|
| Tomato" Soup" with Small Meat or Potato-Dumplings
|
66
|
25
|
| White Wine Soup
|
47
|
18
|
| Wild Game or Poultry Soup
|
64
|
24
|
