BRITISH NORTH AMERICA
EAGLE'S FEAST[1]
EAGLE gave a feast. He invited all of the myth people. Eagle told his servants to get the four cooking boxes and to put stones into the fire and to get the tongs. When this was done, Eagle put on his eagle mask and seated himself on the seashore.
As soon as Eagle was seated, he saw a porpoise coming up. Eagle flew down and grasped it and brought it to the beach. When he had been sitting there a long time, he saw another porpoise come up. Eagle grasped it at once and carried it up to the beach. Thus he did four times. Then as soon as he had caught four porpoises, he took off his eagle mask and hung it up. Then he cut up the porpoises. When they were cut up, water was poured into the cooking boxes. Then Eagle put the porpoises in, and put red hot stones into the boxes also. Soon they were cooked. Then they were taken out. Eagle had invited all his friends for a feast, so they ate all the porpoises. Then they went out.
- ↑ The chief interest of this tale is that it is a correct description of Indian cooking and feasting.
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