CHAPTER XV.
Kindness of Marheyo and the rest of the Islanders—A full Description of the Bread-fruit Tree—Different Modes of preparing the Fruit.
All the inhabitants of the valley treated me with great kindness; but as to the household of Marheyo, with whom I was now permanently domiciled, nothing could surpass their efforts to minister to my comfort. To the gratification of my palate they paid the most unwearied attention. They continually invited me to partake of food, and when after eating heartily I declined. the viands they continued to offer me, they seemed to think that my appetite stood in need of some piquant stimulant to excite its activity.
In pursuance of this idea, old Marleyo himself would hie him away to the sea-shore by the break of day, for the purpose of collecting various species of rare sea-weed; some of which among these people are considered a great luxury. After a whole day spent in this employment, he would return about nightfall with several cocoa-nut shells filled with different descriptions of kemp. In preparing these for use he manifested all the ostentation of a professed cook, although the chief mystery of the affair appeared to consist in pouring water in judicious quantities upon the slimy contents of his cocoa-nut shells.
The first time he submitted one of these saline salads to my critical attention I naturally thought that anything collected at such pains must possess peculiar merits; but one mouthful was a complete dose; and great was the consternation of the old warrior at the rapidity with which I ejected his Epicurean treat.
How true it is, that the rarity of any particular article enhances its value amazingly. In some part of the valley—I know not where, but probably in the neighbourhood of the sea—the girls were sometimes in the habit of procuring small quantities of salt, a thimble-full or so being the result of the united labours
