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186
Orley Farm.

to eat, and as Mrs. Mason was not intrusted with the carving of it, their plates were filled. As far as a sufficiency of beef can make a good dinner Mr. and Mrs. Green did have a good dinner on that Christmas-day. Beyond that their comfort was limited, for no one was in a humour for happy conversation.

And over and beyond the beef there was a plum-pudding and three mince-pies. Four mince-pies had originally graced the dish, but before dinner one had been conveyed away to some upstairs receptacle for such spoils. The pudding also was small, nor was it black and rich, and laden with good things as a Christmas pudding should be laden. Let us hope that what the guests so lost was made up to them on the following day, by an absence of those ill effects which sometimes attend upon the consumption of rich viands.

'And now, my dear, we'll have a bit of bread and cheese and a glass of beer,' Mr. Green said when he arrived at his own cottage. And so it was that Christmas-day was passed at Groby Park.


CHAPTER XXIV.

CHRISTMAS IN GREAT ST. HELENS.

We will now look in for a moment at the Christmas doings of our fat friend, Mr. Moulder. Mr. Moulder was a married man living in lodgings over a wine-merchant’s vaults in Great St. Helens. He was blessed—or troubled, with no children, and prided himself greatly on the material comfort with which his humble home was surrounded. 'His wife,' he often boasted, 'never wanted for plenty of the best of eating; and for linen and silks and such-like, she could show her drawers and her wardrobes with many a great lady from Russell Square, and not be ashamed, neither! And then, as for drink,—'tipple,' as Mr. Moulder sportively was accustomed to name it among his friends, he opined that he was not altogether behind the mark in that respect. 'He had got some brandy—he didn't care what anybody might say about Cognac and eau de vie; but the brandy which he had got from Betts' private establishment seventeen years ago, for richness of flavour and fullness of strength, would beat any French article that anybody in the city could show. That at least was his idea. If anybody didn't like it, they needn't take it. There was whisky that would make your hair stand on end.' So said Mr. Moulder, and I can believe him; for it has made my hair stand on end merely to see other people drinking it.

And if comforts of apparel, comforts of eating and drinking, and comforts of the feather-bed and easy-chair kind can make a woman