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him, to his house, where he took a bowl of water and laid therein the fish, which began to frisk about. Then he set the bowl on his head and going up to the palace, as the Afrit had bidden him, presented the fish to the King, who wondered at them greatly, for that he had never seen their like, in shape or kind, and said to his Vizier, ‘Give these fish to the cookmaid that the King of the Greeks sent us, and tell her to fry them.’ Now this was a damsel that he had received as a present from the King of the Greeks three days before and of whom he had not yet made trial in cookery. So the Vizier carried the fish to the cookmaid and said to her, ‘These fish have been brought as a present to the Sultan and he says to thee, “O my tear, I have reserved thee against my stress!” So do thou show us to-day thy skill and the excellence of thy cookery.’ Then he returned to the Sultan, who bade him give the fisherman four hundred dinars. So he gave them to him and he took the money in his lap and set off home, running and stumbling and falling and rising again and thinking that he was dreaming. And he bought what was needful for his family and returned to his wife, glad and happy. Meanwhile the cookmaid took the fish and cleaned them and set the frying-pan on the fire. Then she poured in oil of sesame and waited till it was hot, when she put in the fish. As soon as one side was done, she fumed them, when lo, the wall of the kitchen opened and out came a handsome and well-shaped young lady, with smooth cheeks and liquid black eyes.[1] She was clad in a tunic of satin, yarded with spangles of Egyptian gold, and on her head she had a silken kerchief, fringed with blue. She wore rings in her ears and bracelets on her wrists and rings on
- ↑ Literally, “eyes adorned with kohl:” but this expression is evidently used tropically to denote a natural beauty of the eye, giving it that liquid appearance which it is the object of the use of the cosmetic in question to produce.
