Page:The Chinese cook book.djvu/227

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THE CHINESE COOK BOOK
201

Articles

Chinese Signs

Price

Per

Sauce, Chinese (See Yout) 豉油 $ .40 bottle

Sauce Residue, Chinese 原豉 .15 jar

Sauce, Sweet (Cheu-You) 珠油 .36 bottle

Sesamum-seed 芝麻 1.25 pound

Sesamum-seed Oil 麻油 .44 bottle

Shark Fins 魚翅 2.60 pound

Shrimp, Dry 蝦米 .50 pound

Spicery Powder 香料粉 .10 spoonful

Tomato, Chinese 矮瓜 .15 pound

Vermicelli, Chinese 粉絲 .18 pound

Vinegar, Red 浙醋 .35 bottle

Walnuts 合桃 .25 pound

Why Shon 淮山 .10 handful

Cooking-shovel 鑊剷 .35 piece

Double-boiler 蒸籠 3.00 set

Frying-pan 鉄鑊 2.50 piece

Ladle 鉄壳 .25 piece