Page:The Columbia River - Its History, Its Myths, Its Scenery Its Commerce.djvu/439

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Land of Wheat-field, Orchard, and Garden
325

all parts of the East, from England, and even from France. Fortunes have been made in that fair land,—a fair land when supplied with water, but an arid waste without it. The United States Government has acquired control of most of the water system of the Yakima, and by means of storage basins in the mountain lakes where the Yakima and its branches rise, will be able to supply water for over a million acres of land.

The productive capacity of these fat lands when softened with an irrigating ditch and tickled with a hoe or cultivator is almost beyond belief. In 1907 an orchardist in what is known as Parker Bottom in the Yakima Valley raised on fifty-eight pear trees a crop of pears which was sold for over three thousand dollars. This statement is well attested, extraordinary as it sounds. It should be understood that such production does not represent an average yield. The trees were of large size and of the choicest variety, while conditions of production, price, and sale were of the best. Yet similar records may be found in Wenatchee, Hood River, Walla Walla, and others of the fine fruit-producing regions of the Columbia Valley. A man in the Touchet Valley near Dayton, who had been for twenty years a teacher at an average salary of a thousand a year, became discontented with his narrow conditions, and by making credit arrangements for a rich body of land has devoted himself for some years to the development of an apple orchard. He has a hundred acres of trees, young and of choice varieties, from which in the year 1907 he sold thirty-four thousand boxes of fruit for approximately fifty thousand dollars.