so amusing. He was always laughing at her quaint crude notions, and at her queer little turns of speech. She talked to him with a little language, she sat on his knee and twisted his mustache, finding small unreal fault with his features for the delight of dwelling upon them. He was, he said, incredibly happy. Really he could not believe it. Meg was, ah! she was a treat. Then he would laugh, thinking how indifferent he had been about taking her. A little shadow might cross his eyes, but he would laugh again, and tell me one of his wife’s funny little notions. She was quite uneducated, and such fun, he said. I looked at him as he sounded this note. I remembered his crude superiority of early days, which had angered Emily so deeply. There was in him something of the prig. I did not like his amused indulgence of his wife.
At threshing day, when I worked for the last time at the Mill, I noticed the new tendency in him. The Saxtons had always kept up a certain proud reserve. In former years, the family had moved into the parlour on threshing day, and an extra woman had been hired to wait on the men who came with the machine. This time George suggested: “Let us have dinner with the men in the kitchen, Cyril. They are a rum gang. It’s rather good sport mixing with them. They’ve seen a bit of life, and I like to hear them, they’re so blunt. They’re good studies though.”
The farmer sat at the head of the table. The seven men trooped in, very sheepish, and took their places. They had not much to say at first. They were a mixed set, some rather small, young, and furtive looking, some unshapely and coarse, with unpleasant eyes,
