ANNEX IV—Continued HTS Subheading as modified by Annex 0 2104.20.00 2105.00.00 2106.10.00 2106.90.05 2106.90.10 2106.90.15 2106.90.20 2106.90.40 2106.90.50 2106.90.60 2201.10.00 2202.10.00 2202.90.10 2202.90.20 2202.90.90 2203.00.00 2204.10.00 2204.21.20 2204.21.40 2204.21.60 Rates of duty, effective with respect to goods originating in the territory of Canada and entered on or after- January 1, 1989 9% 18% 9% 2.6^/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 13.8«/kg 5.4% 14.4% 9% 9% 0.3i/liter 0.2^/liter 18% 15.7% 0.2i/liter 1.4i/liter 27.8i/liter 27.8^/liter 8.9^/liter 7.4^/liter January 1, 1990 8% 16% 8% 2.3«/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 deg rees 12.3^/kg 4.8% 12.8% 8% 8% 0.3^/liter 0.2</liter 16% 14% 0.2t/liter 1.2i/liter 24.7^/Uter 24.7i/liter 7.9^/hter 6.6^/liter January 1, 1991 7% 14% 7% 2«/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 10.7«/kg 4.2% 11.2% 7% 7% 0.2i/liter 0.24;/lite r 14% 12.2% 0.2^/liter l.li/liter 21.6^/liter 21.64/liter 6.9^/liter 5.8i/liter January 1, 1992 6% 12% 6% 1.7t/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 9.2t/kg 3.6% 9.6% 6% 6% 0.2^/liter 0.1i/liter 12% 10.5% 0.1</liter 0.9</liter 18.St/liter 18.5t/liter 5.gt/liter 4.94/liter January 1, 1993 5% 10% 5% 1.4«/kg Dutiable on total sugars at the rate per kg applicable tmder heading 1701 to sugar testing 100 degrees 7.7i/kg 3% 8% 5% 5% 0.2^/liter 0.1i/liter 10% 8.7% 0.1t/liter 0.8#/liter 15.4</liter 15.4t/liter 4.9i/liter 4.1t/liter January 1, 1994 4% 8% 4% l.l«/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 6.1t/kg 2.4% 6.4% 4% 4% 0.1f/liter 0.1t/liter 8% 7% 0.1f/liter 0.6^/liter 12.3i/liter 12.3</liter 3.9i/liter 3.3t/liter January 1, 1995 3% 6% 3% 0.8^/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 4.6^/kg 1.8% 4.8% 3% 3% 0.1t/liter Free 6% 5.2% Free 0.4^/liter 9.2t/liter 9.2i/liter 2.9t/liter 2.4^/liter January 1, 1996 2% 4% 2% 0.5^/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 3f/kg 1.2% 3.2% 2% 2% Free Free 4% 3.5% Free 0.3^/liter 6.1i/liter 6.1i/liter 1.9i/liter 1.6«/liter January 1, 1997 1% 2% 1% 0.2^/kg Dutiable on total sugars at the rate per kg applicable under heading 1701 to sugar testing 100 degrees 1.5i/kg 0.6% 1.6% 1% 1% Free Free 2% 1.7% Free 0.1i/liter 3i/liter 3i/liter 0.9</liter 0.8^/liter January 1, 1996 Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free Free. Free Free I
�
