AilIA. South African Tariff item number 16(a) (b) 17 (a) ex (b) 18(1) 19 (e) ex (i) 21 (c) 22 (e) (i) ex(b) ex (b) (e) Description of Products Rate of Duty Cream of tartar ............................ per lb. or ad valorem whichever duty shall be the greater Substitutes for cream of tartar, namely, acid phosphates of aluminium, calcium and sodium ...... .......................................... per lb. or ad valorem whichever duty shall be the greater Eggs - in the shell ............................ per lb. whole or part contents, liquid .......... per lb. Extracts and essences of all kinds for food or flavouring, n.e .e ., including concentrated soup but excluding extract of malt, virol, roboleine and similar tonic foods ................ ad valorem Fish: Other - tinned sardines in oil ................. per lb. Foods: Other patent or proprietary farinaceous and cereal foods, excluding oatmeal and rolled oats ................ .... .... .... .... .... .... .... . ad valorem Fruits: Fresh or green - apples .............................. ad valorem Bottled, tinned or otherwise preserved, includ- ing candied peel, but excluding pulp in bulk, crystallized fruits, bananas, pineapples, oranges and gnavas ...................... per lb. or ad valorem whichever duty shall be the greater Drained glace cherries, sweetened ....... per lb. Blackberry, blackcurrant and raspberry pulp, in bulk, for use in the manufacture of those Jams for export, under such conditions as the Minister may prescribe ......................... 4d 30 p.o. 2d 30 p.c. 2d 5d 25 p.c. 3d 25 p.c. 5 p.o. 2d 30 p.O. ld Free I <ll.NlltAI(;l I.tllAENTI )XNTAII FFS ANIlT I AI>I OC"T. 31 . 1!)47 Al1 4 A(1041 SCHEUJLE XVIII - UNION OF SOUTH AFRICA PART I - (Continued) ... . . ." ~" ' . .... . ... ... ..... .... ....
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