Castle, that they might reach the new buildings containing the large banqueting-room, in which preparations for supper were made upon a scale of profuse magnificence, corresponding to the occasion.
The livery cupboards were loaded with plate of the richest description, and the most varied--some articles tasteful, some perhaps grotesque, in the invention and decoration, but all gorgeously magnificent, both from the richness of the work and value of the materials. Thus the chief table was adorned by a salt, ship-fashion, made of mother-of-pearl, garnished with silver and divers warlike ensigns and other ornaments, anchors, sails, and sixteen pieces of ordnance. It bore a figure of Fortune, placed on a globe, with a flag in her hand. Another salt was fashioned of silver, in form of a swan in full sail. That chivalry might not be omitted amid this splendour, a silver Saint George was presented, mounted and equipped in the usual fashion in which he bestrides the dragon. The figures were moulded to be in some sort useful. The horse's tail was managed to hold a case of knives, while the breast of the dragon presented a similar accommodation for oyster knives.
In the course of the passage from the hall of reception to the banqueting-room, and especially in the courtyard, the new-made knights were assailed by the heralds, pursuivants, minstrels, etc., with the usual cry of LARGESSE, LARGESSE, CHEVALIERS TRES HARDIS! an ancient invocation, intended to awaken the bounty of the acolytes of chivalry towards those whose business it was to register their armorial bearings,
