The Bar-tender's Guide/Gin Sling

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The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
3879628The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas

Gin Sling.

(Use small bar-glass.)

  • Take 1 small tea-spoonful of fine white sugar.
  • Take 1 wine-glass of water.
  • Take 1 wine-glass of brandy.
  • Take 1 small lump of ice.

Dissolve the sugar in the water, add the brandy and ice, stir thoroughly with a spoon. Grate a little nutmeg on top and serve.