The Bar-tender's Guide/Milk Punch

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The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
Cocktail Drinks
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3879683The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas
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Milk Punch.

(Use large bar-glass.)

  • Take 1 tea-spoonful of fine white sugar.
  • Take 1 wine-glass of brandy.
  • Take ½ wine-glass of Santa Cruz rum.
  • Take Small lump of ice.

Fill with milk, shake the ingredients well together, strain into a large glass, and grate a little nutmeg on top.

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