The Bar-tender's Guide/Whiskey Smash

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The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
3879568The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas

Whiskey Smash.

(Use small bar-glass.)

  • Take 1 tea-spoonful of fine white sugar.
  • Take 2 tea-spoonfuls of water.
  • Take 3 or 4 sprigs of young mint.
  • Take 1 wine-glass of whiskey.

Proceed, exactly, as directed in the last recipe.