The Complete Angler, 5th edition/Chapter XIV

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221745The Complete Angler, 5th edition — Chapter XIV: Of the BarbelIzaak Walton


The fourth day, continued


Of the Barbel


Chapter XIV



Piscator, Venator, Milk-woman

Piscator. The Barbel is so called, says Gesner, by reason of his barb or
wattles at his mouth, which are under his nose or chaps. He is one of
those leather-mouthed fishes that I told you of, that does very seldom
break his hold if he be once hooked: but he is so strong, that he will
often break both rod and line, if he proves to be a big one.

But the Barbel, though he be of a fine shape, and looks big, yet he is not
accounted the best fish to eat, neither for his wholesomeness nor his
taste; but the male is reputed much better than the female, whose spawn
is very hurtful, as I will presently declare to you.

They flock together like sheep, and are at the worst in April, about
which time they spawn; but quickly grow to be in season. He is able to
live in the strongest swifts of the water: and, in summer, they love the
shallowest and sharpest streams: and love to lurk under weeds, and to
feed on gravel, against a rising ground; and will root and dig in the
sands with his nose like a hog, and there nests himself: yet sometimes
he retires to deep and swift bridges, or flood-gates, or weir; where he
will nest himself amongst piles, or in hollow places; and take such hold
of moss or weeds, that be the water never so swift, it is not able to force
him from the place that he contends for. This is his constant custom in
summer, when he and most living creatures sport themselves in the sun:
but at the approach of winter, then he forsakes the swift streams and
shallow waters, and, by degrees, retires to those parts of the river that
are quiet and deeper; in which places, and I think about that time he
spawns; and, as I have formerly told you, with the help of the melter,
hides his spawn or eggs in holes, which they both dig in the gravel; and
then they mutually labour to cover it with the same sand, to prevent it
from being devoured by other fish.

There be such store of this fish in the river Danube, that Rondeletius
says they may, in some places of it, and in some months of the year, be
taken, by those who dwell near to the river, with their hands, eight or
ten load at a time. He says, they begin to be good in May, and that they
cease to be so in August: but it is found to be otherwise in this nation.
But thus far we agree with him, that the spawn of a Barbel, if it be not
poison, as he says, yet that it is dangerous meat, and especially in the
month of May, which is so certain, that Gesner and Gasius declare it
had an ill effect upon them, even to the endangering of their lives.

The fish is of a fine cast and handsome shape, with small scales, which
are placed after a most exact and curious manner, and, as I told you,
may be rather said not to be ill, than to be good meat, The Chub and he
have, I think, both lost part of their credit by ill cookery; they being
reputed the worst, or coarsest, of fresh-water fish. But the Barbel
affords an angler choice sport, being a lusty and a cunning fish; so lusty
and cunning as to endanger the breaking of the angler's line, by running
his head forcibly towards any covert, or hole, or bank, and then striking
at the line, to break it off, with his tail; as is observed by Plutarch, in his
book De Industria Animalium: and also so cunning, to nibble and suck
off your worm close to the hook, and yet avoid the letting the hook
come into his mouth.

The Barbel is also curious for his baits; that is to say, that they be clean
and sweet; that is to say, to have your worms well scoured, and not kept
in sour and musty moss, for he is a curious feeder: but at a well-scoured
lob-worm he will bite as boldly as at any bait, and specially if, the night
or two before you fish for him, you shall bait the places where you
intend to fish for him, with big worms cut into pieces. And note, that
none did ever over-bait the place, nor fish too early or too late for a
Barbel. And the Barbel will bite also at generals, which, not being too
much scoured, but green, are a choice bait for him: and so is cheese,
which is not to be too hard, but kept a day or two in a wet linen cloth, to
make it tough; with this you may also bait the water a day or two before
you fish for the Barbel, and be much the likelier to catch store; and if
the cheese were laid in clarified honey a short time before, as namely,
an hour or two, you were still the likelier to catch fish. Some have
directed to cut the cheese into thin pieces, and toast it; and then tie it on
the hook with fine silk. And some advise to fish for the Barbel with
sheep's tallow and soft cheese, beaten or worked into a paste; and that it
is choicely good in August: and I believe it. Rut, doubtless, the lob-
worm well scoured, and the gentle not too much scoured, and cheese
ordered as I have directed, are baits enough, and I think will serve in
any month: though I shall commend any angler that tries conclusions,
and is industrious to improve the art And now my honest scholar, the
long shower and my tedious discourse are both ended together: and I
shall give you but this observation, that when you fish for a Barbel,
your rod and line be both long and of good strength; for, as I told you,
you will find him a heavy and a dogged fish to be dealt withal; yet he
seldom or never breaks his hold, if he be once strucken. And if you
would know more of fishing for the Umber or Barbel, get into favour
with Dr. Sheldon, whose skill is above others; and of that, the poor that
dwell about him have a comfortable experience.

And now let's go and see what interest the Trouts will pay us, for letting
our angle-rods lie so long and so quietly in the water for their use.
Come, scholar, which will you take up ?

Venator. Which you think fit, master.

Piscator. Why, you shall take up that; for I am certain, by viewing the
line, it has a fish at it. Look you, scholar! well done! Come, now take
up the other too: well! now you may tell my brother Peter, at night, that
you have caught a leash of Trouts this day. And now let's move towards
our lodging, and drink a draught of red-cow's milk as we go; and give
pretty Maudlin and her honest mother a brace of Trouts for their
supper.

Venator. Master, I like your motion very well: and I think it is now
about milking-time; and yonder they be at it

Piscator. God speed you, good woman ! I thank you both for our songs
last night: I and my companion have had such fortune a-fishing this day,
that we resolve to give you and Maudlin a brace of Trouts for supper;
and we will now taste a draught of your red-cow's milk.

Milk-woman. Marry, and that you shall with all my heart; and I will be
still your debtor when you come this way. If you will but speak the
word, I will make you a good syllabub of new verjuice; and then you
may sit down in a haycock, and eat it; and Maudlin shall sit by and sing
you the good old song of the " Hunting in Chevy Chace, " or some
other good ballad, for she hath store of them: Maudlin, my honest
Maudlin, hath a notable memory, and she thinks nothing too good for
you, because you be such honest men.

Venator. We thank you; and intend, once in a month to call upon you
again, and give you a little warning; and so, good-night Good-night,
Maudlin. And now, good master, let's lose no time: but tell me
somewhat more of fishing; and if you please, first, something of fishing
for a Gudgeon.

Piscator. I will, honest scholar.