Cakes, Cookies and Confections/Index

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Cakes, Cookies and Confections
The California Home Economics Association
Index
483884Cakes, Cookies and Confections — IndexThe California Home Economics Association

Index

Almond Torte
....................................................................................................................................................................................................................................................
16
Angel Food
....................................................................................................................................................................................................................................................
20
Angel Sponge
....................................................................................................................................................................................................................................................
21
Apple Sauce
....................................................................................................................................................................................................................................................
18
Blackberry Jam
....................................................................................................................................................................................................................................................
17
Boston Cream Pie
....................................................................................................................................................................................................................................................
10
California
....................................................................................................................................................................................................................................................
24
Candy
....................................................................................................................................................................................................................................................
16
Caramel
....................................................................................................................................................................................................................................................
11
Chocolate
....................................................................................................................................................................................................................................................
10
Crescents
....................................................................................................................................................................................................................................................
12
Cream Puffs
....................................................................................................................................................................................................................................................
26
Cup Cakes
....................................................................................................................................................................................................................................................
29
Dark Cakes
....................................................................................................................................................................................................................................................
13
Date Cake
....................................................................................................................................................................................................................................................
11
Devil's Food
....................................................................................................................................................................................................................................................
13
Devil's Food, Inexpensive
....................................................................................................................................................................................................................................................
28
Dorothy
....................................................................................................................................................................................................................................................
23
Doughnuts
....................................................................................................................................................................................................................................................
26
Economy
....................................................................................................................................................................................................................................................
27
English Tea
....................................................................................................................................................................................................................................................
25
Exclusive Recipes
....................................................................................................................................................................................................................................................
13
Fairy Gingerbread
....................................................................................................................................................................................................................................................
18
Feather Sponge
....................................................................................................................................................................................................................................................
21
Fruit Cake, Dark
....................................................................................................................................................................................................................................................
20
Fruit Cake, English
....................................................................................................................................................................................................................................................
20
Fruit Cake, White
....................................................................................................................................................................................................................................................
25
Hamilton Chocolate
....................................................................................................................................................................................................................................................
16
Hazel Nut Torte
....................................................................................................................................................................................................................................................
14
Honey
....................................................................................................................................................................................................................................................
18
Honey Cake Special
....................................................................................................................................................................................................................................................
19
Hot Lemonade
....................................................................................................................................................................................................................................................
24
Indio Cake
....................................................................................................................................................................................................................................................
19
Inexpensive Cakes
....................................................................................................................................................................................................................................................
27
Jelly Roll
....................................................................................................................................................................................................................................................
12
Lady Fingers
....................................................................................................................................................................................................................................................
12
Light Cakes
....................................................................................................................................................................................................................................................
20
Lightning
....................................................................................................................................................................................................................................................
28
Mahogany
....................................................................................................................................................................................................................................................
14
Marble
....................................................................................................................................................................................................................................................
11
Mocha
....................................................................................................................................................................................................................................................
11
Mosaic
....................................................................................................................................................................................................................................................
23
Novelty
....................................................................................................................................................................................................................................................
22
Nut
....................................................................................................................................................................................................................................................
11
Occidental Fudge
....................................................................................................................................................................................................................................................
15
One Egg
....................................................................................................................................................................................................................................................
28
One, Two, Three, Four
....................................................................................................................................................................................................................................................
10
Orange
....................................................................................................................................................................................................................................................
11
Plain Cake (an old recipe)
....................................................................................................................................................................................................................................................
29
Pomme de Terre
....................................................................................................................................................................................................................................................
15
Potato Chocolate
....................................................................................................................................................................................................................................................
13
Potato torte
....................................................................................................................................................................................................................................................
13
Prune
....................................................................................................................................................................................................................................................
17
Raisin
....................................................................................................................................................................................................................................................
27
Santa Barbara
....................................................................................................................................................................................................................................................
17
Silver
....................................................................................................................................................................................................................................................
23
Snowballs
....................................................................................................................................................................................................................................................
27
Snow White
....................................................................................................................................................................................................................................................
22
Spice
....................................................................................................................................................................................................................................................
11
Standard Proportion
....................................................................................................................................................................................................................................................
10
Standard Sponge
....................................................................................................................................................................................................................................................
12
Variations of Standard Proportion
....................................................................................................................................................................................................................................................
10
Yellow Angel
....................................................................................................................................................................................................................................................
22
Buttercups
....................................................................................................................................................................................................................................................
69
Butterscotch
....................................................................................................................................................................................................................................................
59
Candied Figs
....................................................................................................................................................................................................................................................
65
Candied Orange Peel
....................................................................................................................................................................................................................................................
62
Caramels
....................................................................................................................................................................................................................................................
58
Caramel Fudge
....................................................................................................................................................................................................................................................
56
Chew Chocolate Caramels
....................................................................................................................................................................................................................................................
59
Chocolate Crams
....................................................................................................................................................................................................................................................
69
Cinnamon Nuts
....................................................................................................................................................................................................................................................
64
Commercial Fondant
....................................................................................................................................................................................................................................................
68
Cream Taffy
....................................................................................................................................................................................................................................................
60
Date Fudge
....................................................................................................................................................................................................................................................
57
Divinity
....................................................................................................................................................................................................................................................
57
Fondant
....................................................................................................................................................................................................................................................
68
Fudge
....................................................................................................................................................................................................................................................
55
Glace Nuts
....................................................................................................................................................................................................................................................
64
Grapefruit Novelties
....................................................................................................................................................................................................................................................
62
Horehound
....................................................................................................................................................................................................................................................
65
Marshmallows
....................................................................................................................................................................................................................................................
67
Marshmallow Fudge
....................................................................................................................................................................................................................................................
56
Mint Delight
....................................................................................................................................................................................................................................................
64
Molasses Brittle
....................................................................................................................................................................................................................................................
65
Molasses Taffy
....................................................................................................................................................................................................................................................
60
Nougat
....................................................................................................................................................................................................................................................
58
Orientals
....................................................................................................................................................................................................................................................
61
Parisian Sweets
....................................................................................................................................................................................................................................................
67
Peanut Brittle I
....................................................................................................................................................................................................................................................
66
Peanut Brittle II
....................................................................................................................................................................................................................................................
66
Panocha
....................................................................................................................................................................................................................................................
57
Popcorn Balls
....................................................................................................................................................................................................................................................
61
Sea Foam
....................................................................................................................................................................................................................................................
58
Scotch Kisses
....................................................................................................................................................................................................................................................
68
Strawberry Delights
....................................................................................................................................................................................................................................................
69
Sugared Popcorn I
....................................................................................................................................................................................................................................................
61
Sugared Popcorn II
....................................................................................................................................................................................................................................................
62
Turkish Delight
....................................................................................................................................................................................................................................................
63
White Taffy
....................................................................................................................................................................................................................................................
60
Bavarian Christmas
....................................................................................................................................................................................................................................................
42
Blimps
....................................................................................................................................................................................................................................................
45
Brownies
....................................................................................................................................................................................................................................................
48
Caddies
....................................................................................................................................................................................................................................................
41
Carmen Kisses
....................................................................................................................................................................................................................................................
43
Cheroqueets
....................................................................................................................................................................................................................................................
49
Chocolate Chips
....................................................................................................................................................................................................................................................
49
Chocolate Macaroons
....................................................................................................................................................................................................................................................
43
Chocolate Snow Caps
....................................................................................................................................................................................................................................................
46
Cloisters
....................................................................................................................................................................................................................................................
48
Cornflake Macaroons
....................................................................................................................................................................................................................................................
42
Date Bars
....................................................................................................................................................................................................................................................
47
Date Dillies
....................................................................................................................................................................................................................................................
47
Diplomas
....................................................................................................................................................................................................................................................
39
Drop Cookies
....................................................................................................................................................................................................................................................
42
Fillups
....................................................................................................................................................................................................................................................
45
Ginger Nuts
....................................................................................................................................................................................................................................................
46
Ginger Snaps
....................................................................................................................................................................................................................................................
40
Hermits
....................................................................................................................................................................................................................................................
48
Holland Fancies
....................................................................................................................................................................................................................................................
45
Lover's Knots
....................................................................................................................................................................................................................................................
41
Meringues
....................................................................................................................................................................................................................................................
42
Mysteries
....................................................................................................................................................................................................................................................
41
Orange Favors
....................................................................................................................................................................................................................................................
42
P.-T. A's
....................................................................................................................................................................................................................................................
44
Rolled Cookies
....................................................................................................................................................................................................................................................
39
Rolled Oats
....................................................................................................................................................................................................................................................
44
Scotch Shortbread
....................................................................................................................................................................................................................................................
49
Sour Cream
....................................................................................................................................................................................................................................................
44
Studio Teas
....................................................................................................................................................................................................................................................
39
Sultanas
....................................................................................................................................................................................................................................................
47
Swiss Vanities
....................................................................................................................................................................................................................................................
40
Walnut Squares
....................................................................................................................................................................................................................................................
48
Walnut Wafers
....................................................................................................................................................................................................................................................
46
Boston Cream Pie
....................................................................................................................................................................................................................................................
36
Caramel
....................................................................................................................................................................................................................................................
34
Chocolate
....................................................................................................................................................................................................................................................
34 and 36
Chop Suey
....................................................................................................................................................................................................................................................
34
Cocoanut
....................................................................................................................................................................................................................................................
34
Date
....................................................................................................................................................................................................................................................
34
Fig
....................................................................................................................................................................................................................................................
34
Jam
....................................................................................................................................................................................................................................................
34
Lady Baltimore
....................................................................................................................................................................................................................................................
35
Lemon Butter
....................................................................................................................................................................................................................................................
25
Lemon
....................................................................................................................................................................................................................................................
35
Marshmallow (See Reliable Icing)
....................................................................................................................................................................................................................................................
35
Nut
....................................................................................................................................................................................................................................................
35
Orange
....................................................................................................................................................................................................................................................
35
Pineapple
....................................................................................................................................................................................................................................................
35 and 36
Praline
....................................................................................................................................................................................................................................................
35
Prune-Almond
....................................................................................................................................................................................................................................................
35
Prune
....................................................................................................................................................................................................................................................
35
Strawberry Whip
....................................................................................................................................................................................................................................................
36
Variations of Reliable or Seven Minute
....................................................................................................................................................................................................................................................
34
Abbreviations
....................................................................................................................................................................................................................................................
6
Baking
....................................................................................................................................................................................................................................................
8
Cakes with Fat
....................................................................................................................................................................................................................................................
9
Cakes without Fat
....................................................................................................................................................................................................................................................
12
Effects of Various Ingredients
....................................................................................................................................................................................................................................................
8
Equivalents
....................................................................................................................................................................................................................................................
6
Flour
....................................................................................................................................................................................................................................................
7
Mixing
....................................................................................................................................................................................................................................................
7
Temperatures
....................................................................................................................................................................................................................................................
8
Tests When Done
....................................................................................................................................................................................................................................................
9
Utensils
....................................................................................................................................................................................................................................................
5
Variations
....................................................................................................................................................................................................................................................
10 and 12
Baking Powder
....................................................................................................................................................................................................................................................
31
Birthday Novelties
....................................................................................................................................................................................................................................................
30
Caramel
....................................................................................................................................................................................................................................................
30
Chocolate
....................................................................................................................................................................................................................................................
3031 and 33
Cooked Icings
....................................................................................................................................................................................................................................................
29
Dark Chocolate
....................................................................................................................................................................................................................................................
33
French Butter Cream
....................................................................................................................................................................................................................................................
32
Marshmallow
....................................................................................................................................................................................................................................................
31
Mocha I
....................................................................................................................................................................................................................................................
32
Mocha II
....................................................................................................................................................................................................................................................
32
Nut Caramel
....................................................................................................................................................................................................................................................
32
Orange
....................................................................................................................................................................................................................................................
33
Ornamental
....................................................................................................................................................................................................................................................
34
Pineapple
....................................................................................................................................................................................................................................................
30
Powdered Sugar
....................................................................................................................................................................................................................................................
34
Reed Whip
....................................................................................................................................................................................................................................................
33
Reliable or Seven Minute
....................................................................................................................................................................................................................................................
29
Uncooked Icings
....................................................................................................................................................................................................................................................
32
Variations of Reliable
....................................................................................................................................................................................................................................................
30