Index:Jerry Thomas - The bar-tender's guide (1862).djvu

Title	The Bar-tender's Guide / Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc.
Author	Jerry Thomas / Christian Schultz
Illustrator	Samuel Putnam Avery
Year	1862
Publisher	Dick & Fitzgerald
Location	New York
Source	djvu
Progress	To be proofread
Transclusion	Index not transcluded or unreviewed
OCLC	34368477

Pages (key to Page Status)

Adv Adv – – Title Copyright 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 – Title 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 Adv Adv Adv Adv Adv Adv Adv Adv – – – Adv Adv Cover

Chapters (not listed in original)

Preface		3
Contents		5
Punch		11
Egg Nog		41
Juleps		43
The Smash		46
The Cobbler		47
The Cocktail & Crusta		49
Mulls and Sangarees		53
Toddies and Slings		57
Fixes and Sours		59
Flip, Negus and Shrub		60
Fancy Drinks		65
Miscellaneous Drinks		76
Temperance Drinks		83