Page:Marion Harland's Complete Cook Book.djvu/14

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viii
CONTENTS

Page

Home-Made Candies 590

Afternoon Tea 604

Some Dainties for Afternoon Tea 610

Stewed Fruit, Preserves, Fruit Jellies, Et ceterea 617

Pickles 633

Catsups, Et cetera 648

The Home Brew 652

Formal Breakfasts and Luncheons 663

Concerning Dinner Giving 668

Some Studies of Color in Family Dinners 673

An Evening Reception and Chafing-Dish Supper 676

Familiar Talk

Common Sense and "Etiquette" 681

Canned Goods 684

"Handy" Household Hints 693

Final Familiar Talk

Emergencies, Broken China, Et cetera 715

Some Culinary Terms 719

For Ready Reference 724