Page:Meier - The Art of German Cooking and Baking.djvu/409

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—403—

No. Page.
Coffee Cake with Almond Frosting 25 290
Coffee Cake with Chocolate Frosting 26 291
Cream Puffs 103 313
Cream" Puffs" 104 313
Date Cake with Whipped Cream 84 308
Devil's Food 41 295
Emperor Tart 69 304
English Cake 56 299
English" Bride's Cake (Fruit Cake) 92 310
Farina Tart 85 308
Fence Tart 97 311
Fig Cake 44 296
Filled Biscuit Rolls 83 308
Filled" Sand Tart 95 311
Fire Tart 74 305
Flat Cake 37 293
Fruit Cake 48 297
Fruit" Cake" 102 313
Frit" Tart 98 312
Gold Cake 34 293
Good Tart Dough 93 310
Heaven's Food 77 306
Heaven's" Tart 76 306
Hunter's Tart 73 305
Lard Cake 89 309
Layer Cake with Banana Pilling 31 292
Layer" Cake" with Chocolate Filling" 29 291
Layer" Cake" with Cocoanut Filling" 32 292
Layer" Cake" with Cocoanut No. 2 45 296
Layer" Cake" with Jelly Filling. 30 292
Lightning Cake 53 298
Love Chocolate Cake 100 313
Meringue Tart 78 307
Mouth Pockets 70 304
Natron Cake 52 298
Orange Tart 63 301
Plain Fruit Cake 50 297
Potato Tart or Cake 38 294
Puff Paste Strips 71 304
Puff" Paste" Tart with Cream 66 302
Rice Cake or Tart 39 294
Rice" Tart with Oranges 64 302
Round Coffee Cake No. 2 27 291
Sand Tart 82 307
Scotch Tart 88 309
Sexton's Cake 90 309
Silver Cake 35 293
Sour Cream Cake 59 300
Sour" Cream" Doughnuts 105 314
Spice Cake No. 2 58 300
Spiece" Cake" No." 4 87 309
Spice" Cake" 108 314
Sponge Cake 33 292
Sponge" Cake" 79 307
Stirred Cake 28 291
Strawberry or Raspberry Puff Tart 68 303
Strawberry Short Cake 40 294
Sunshine Cake 47 297
Sunshine" Cake" 99 312
Tea Cake 46 296
Theater Cake 36 293
Thousand Puff Tart 60 300
Tree Tart 96 311
Walnut Cake 57 299
Walnut" Caje" 110 315
Walnut" Tart 80 307
Whipped Cream Cake 109 315
White Almond Tart 75 305
Wit Cake 55 299
Yellow Angel's Food 43 295

Chapter 20, Nos. 1—27.

FILLINGS AND FROSTINGS FOR CAKES.

Almond Filling 5 316
Almond" Frosting for Fruit Tart No. 1 23 319
Almond Frosting No. 2 24 319
Banana Filling 10 317
Caramel Frosting 20 319
Chocolate Filling 8 317
Chocolate" Frosting No. 1 12 317
Chocolate" Frosting" No." 2 13 317
Chocolate" Frosting" No." 3 14 318
Cocoanut Filling 9 317
Cream Frosting for Fruit Cake 26 319
Date Filling 11 317
Fruit Frosting 25 319
Glaze Frosting for Honey Cake 21 319
Lemon Filling 6 316
Lemon" Frosting 16 318
Nut Filling No. 1 2 316
Nut" Filling" 2 4 316
Plain Almond Frosting 27 320
Plain" Frosting 19 318
Raisin Filling 3 316
Rum Frosting 22 319
Tutti-Frutti Frosting No. 1 17 318
Tutti-"Frutti" Frosting" No." 2 18 318
Vanilla Filling 1 316
Vanilla" Frosting 15 318
Walnut Filling 7 317

Chapter 21, Nos. 1—53.

COOKIES.

Almond Bread 46 331
Almond" Heaps 5 322
Almond" Macaroons 6 322
Almond" Puffs 11 323
Almond" Straws No. 1 12 323
Almond" Strips No. 2 49 332
Anise Cookies 14 324
Brown Cookies No. 1 18 324
Brown" Cookies" No." 2 20 325
Brown" Cookies" No." 3 21 325
Brown" Cookies" No." 4 22 325
Brown" Cookies" No." 5 23 426
Brown" Peppernuts No. 1 41 440
Brown" Peppernuts" No." 2 42 330
Butter Cookies 1 321
Butter" Cookies" 19 324
Butter" Straws with Almonds.. 27 327
Chocolate Cookies 28 327
Chocolate" Macaroons with Almonds 7 322
Chocolate Macaroons with Cocoanut 8 322