Page:The New International Encyclopædia 1st ed. v. 03.djvu/497

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BRAZIL NUT, ETC. 1. BUTTERNUT IJuglans cinerea). 2. BROOM CORN (Sorghum vulgare). 3. BUCKBEAN (Menyanthes trifollau). 5. BUCKWHEAT I Fagopyrum esculentum). 5a. BUCKWHEAT, enlarged grain. 6. BRAZIL NUT, LEAF AND POD (Bortholletia excelsa).